What is Tablea?
Tablea is traditional Filipino chocolate made from pure ground cacao beans — nothing added, nothing taken away.
It creates a deep, rich drink that’s bold in flavour yet comforting in every sip. Unlike typical cocoa powders, tablea is less processed, more authentic, and rooted in centuries of tradition.
Simple. Honest. Delicious.
1. Heat and Drop
Boil water or milk, add 3 tablea discs
2. Whisk
Whisk until smooth
3. Sip and Enjoy
Pour into a mug & sip slowly
Rooted in Culture. Crafted with Care.
Filo Artisan Trade brings the richness of Filipino cacao and craftsmanship into everyday life.
Each product is a reflection of tradition — from the way tablea is made to the hands that shape our artisan pieces.
We believe in slowing down, sharing moments, and enjoying the simple ritual of a good cup of chocolate.
